From the minute you walk in the G&V you are greeted with such warm and special atmosphere! Their black and white tile feature flooring just screams for a shoe selfie.
• The Epicurean Club – a spiced whisky cocktail with a dandelion and burdock float!
• The Glasgow School – a fusion of malt whisky and sherry with rosemary maple syrup and an Innes & Gunn foam!
Their Scottish art and local produce is impressive, and is evident in the menu, cocktail names and preparations. The garnishes you can see on all our cocktails are actually grown on site. Our drinks were amazing, as well as beautiful, and our server, Lupe was so lovely and attentive.
How beautiful are these marble tables? I just love them.
How adorable is this mini ice cream cone? This touch of genius is served with The Miel Royale. A delicate gin and rhubarb cocktail, the cone is filled camomile sorbet topped with the honeycomb from their spectacular rooftop honey.
Thank you so much for such an amazing evening. ❤️